We are knee deep into the month of December and I’m still trying to figure out where the year has gone? 2014 is right around the corner. Can you believe it? I can’t. But I do believe in the delicious dishes I’ve recommended for this week. There’s something to suite every mood. Be sure to comment if you decide to try one of these A+mazing recipes!
Have an awesome week!
the gluten free chef
|Banana Split Bars (recipe courtesy of Skinnytaste)|
|Blueberry Corn Muffins|
|Banana Carrot & Spinach Blast|
|Apple Cinnamon Baked French Toast (Recipe & Photo courtesy of EverydayMaven)|
|Asparagus & Mushroom Quiche (Recipe & Photo courtesy of Closet Cooking) *use gf pie crust|
|Cinnamon Chex 1/2 Banana and Almond Milk|
For more gluten free menu planning ideas visit Lynn’s Kitchen Adventures
For paleo, gluten, & dairy free recipes visit Elana’s Pantry
For lunch ideas visit Oh My Veggies
For lunch box and super kid friendly recipe ideas visit I’m A Celiac