What a week! Time is moving so fast I can’t hardly keep up. Thank goodness the artic/polar freeze has eased up a little bit as I’m already over this winter. But I digress. Get into this week’s menu plan full of quick and simple breakfast and dinner ideas to keep everyone in your household more than satisfied.
Stay Triumphant!
the gluten free chef
For more gluten free menu planning ideas visit Lynn’s Kitchen Adventures
For paleo, gluten, & dairy free recipes visit Elana’s Pantry
For recipes that combine whole foods with Weight Watcher’s savvy visit Everyday Maven
For lunch ideas visit Oh My Veggies
For lunch box and super kid friendly recipe ideas visit I’m A Celiac
Looks like a solid plan! I really, really need to try the black bean brownies soon. I’ve been intrigued by the idea for so long. I also love the looks of that quinoa dish and the sorghum biscuits! I lean toward soups during this weather, especially hearty chilis, split pea soup, etc. Yumm.