Hello First Weekend of Summer Vacation. We finally made it. This weekend’s weather was gorgeous. I enjoyed the perfect trifecta of rest, work, and recreation. This week’s menu plan includes a variety of simple salads and grill ready meals. Hopefully you get out and enjoy all that summer has to offer. Have an awesome week 🙂

Breakfasts

Blueberry Pancakes

Strawberry Coconut Hot Cereal

Chocolate Banana Apple Smoothie

Baked Eggs with Udi’s Millet Chia Toast (Recipe & Photo courtesy MyRecipes)

Cantaloupe Melon Smoothie w/Hard Boiled Egg

Dinners

Mixed Green & Green Apple Salad w/ Buffalo Bleu Cheese Dressing

Grilled Corn Apple and Quinoa Salad

Parmesan Spinach Pasta Salad

Easy Does It Grilled Chicken (Photo courtesy of PreventionRd)

Garden Tomato & Cabbage Spicy Stir Fry

Dessert of the Week: Best Ever Dark Chocolate Cupcakes

For more gluten free menu planning ideas visit Lynn’s Kitchen Adventures

For paleo, gluten, & dairy free recipes visit Elana’s Pantry

For recipes that combine whole foods with Weight Watcher’s savvy visit Everyday Maven

For lunch ideas visit Oh My Veggies

For lunch box and super kid friendly recipe ideas visit I’m A Celiac

YOUR THOUGHTS?