Gluten Free Menu Plan: June 29-July 3, 2015

Hello First Weekend of Summer Vacation. We finally made it. This weekend’s weather was gorgeous. I enjoyed the perfect trifecta of rest, work, and recreation. This week’s menu plan includes a variety of simple salads and grill ready meals. Hopefully you get out and enjoy all that summer has to offer. Have an awesome week 🙂

Breakfasts
Blueberry Pancakes
 Strawberry Coconut Hot Cereal
Chocolate Banana Apple Smoothie
Baked Eggs with Udi’s Millet Chia Toast (Recipe & Photo courtesy MyRecipes)
 Cantaloupe Melon Smoothie w/Hard Boiled Egg
Dinners
Mixed Green & Green Apple Salad w/ Buffalo Bleu Cheese Dressing
Grilled Corn Apple and Quinoa Salad
Parmesan Spinach Pasta Salad
Easy Does It Grilled Chicken (Photo courtesy of PreventionRd)
Garden Tomato & Cabbage Spicy Stir Fry
Dessert of the Week: Best Ever Dark Chocolate Cupcakes

For more gluten free menu planning ideas visit Lynn’s Kitchen Adventures

For paleo, gluten, & dairy free recipes visit Elana’s Pantry

For recipes that combine whole foods with Weight Watcher’s savvy visit Everyday Maven

For lunch ideas visit Oh My Veggies

For lunch box and super kid friendly recipe ideas visit I’m A Celiac

YOUR THOUGHTS?

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