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Gluten Free & Vegan Holiday Sides
December 15, 2022 @ 6:00 pm - 8:30 pm
Under the guidance of a gluten-free chef, learn simple techniques and tricks for three make-ahead sides – a seasonal vegetable, casserole, and stuffing – perfect for holiday meals. Students will learn how to save time, energy, and headache as the sides can be reheated in the oven and served at a future gathering.
This class is appropriate for ages 16+. Anyone under the age of 18 must attend with a parent or guardian. Please purchase one ticket per person attending.
This class will take place at Eat Me Ice Cream located inside The Hungerford Building at 1115 East Main St. Suite 148. Please enter through Door 1.