What I ate today: curry cabbage stirfry/crispy tofu & baked sweet potato fries
January 16, 2013
Today ended better than it began. I am always elated when I have the stamina to cook dinner. In my quest to use up the rest of the cauliflower and make headway on the cabbage that I bought over three weeks ago, stir fry was in order. I love cabbage. Read More


Thanks for commenting
I wanted to give a shout out to everyone who commented and gave me some insight to my first Questions to Readers post. I have been amidst a terrible flare up this week which unfortunately leaves me mentally and physically out of it to say the least. In general, I Read More
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