Vegan Blueberry Curly Kale Smoothie | Guest Post by Shell Harris of Smoothieweb.com

Many feel intimidated putting vegetables like kale or spinach (or broccoli) in their smoothies because it seems like a strange thing to drink…Well, I think this smoothie will change your mind! The delicious blueberry flavors completely mask the taste of the kale and even the avocado, which means if you close your eyes, you would not even notice all the nutritional goodness that is in there!

Give it a go and I guarantee you will be throwing vegetables in your smoothies left right and center.

Blueberry Curly Kale Smoothie

Ingredients

  • ¼ Cup Kale
  • ½ Cup Frozen Blueberries
  •  ¾ Cup Coconut Water
  • ½ Avocado
  • ¼ Cup Ice

Preparation

  1. Add all of the ingredients to a blender and mix on a pulsating high speed until completely mixed and thick.

*You may need to remove thick kale stalks before adding to your blender!

Why These Ingredients

Using ice in this smoothie helps to thin down the consistency as the kale and avocado act as thickeners and using ice in addition to frozen blueberries helps to chill it to the perfect drinking temperature for a better flavor (trust me). Also, using coconut water in this smoothie removes the lactose from conventional recipes and makes it suitable for those with intolerances or living a vegan/dairy-free lifestyle.

Nutritional Info

Calories: 230 | Fat: 7g | Protein: 6g | Sodium: 40mg | Sugar: 31g | Fiber: 9g

Benefits

  • Vitamin K is for kale! Ok maybe not, but it does contain a large amount that can reduce the risks of some cancers and has even been linked to the reduction of suffering for those with Alzheimer’s disease. In addition to this, kale is high in iron and is recommended by nutritionists to treat those who suffer from deficiencies and their effects.
  • Avocados actually have a high potassium content than bananas but many don’t realize! Potassium can help to reduce your likelihood of having a stroke, heart attack and even kidney failure.
  • In addition potassium can contribute to reducing high blood pressure and maintaining a healthy heart. In addition, the “flesh” of an avocado is high in healthy protein and monounsaturated (healthy) fats, which can be particularly beneficial for vegetarians or those who are looking to increase their protein consumption without the aid of meat.

Shell Harris is the founder of http://www.SmoothieWeb.com, the web’s largest resource for smoothie recipes. His first book, 101 Skinny Smoothies for Weight Loss and Detox is his first book supporting one of his passions (smoothies). His other interests include top 10 lists at http://www.Toptenz.net – and vintage posters and jack russell dogs.You can find more delicious and healthy recipes at smoothieweb.com

Blueberry Banana Protein Smoothie (VEGAN)

Happy Tuesday celiac warriors! It’s been a long while since I’ve posted a recipe and I am oh so sorry. My life is full of many many amazing things that have kept me super busy. I can’t wait to share everything with you. While you wait, here’s a super simple and super nutritious berrytastic protein smoothie.

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Cranberry Chocolate Protein Smoothie (REPOST)

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Gluten Free Book Review: Blend: The Basics & Artisanal Smoothies for Food Lovers (REPOST)

January is almost over which means we are that much closer to spring. I am literally dreaming of an early spring (every single day) or just some type of reprieve from the frigid zero below temperatures. I haven’t been juicing and smoothie making as much as I would like lately however one of my favorite smoothie making books remains open in my kitchen (or in this case tablet) year round. The beautiful cover gives me hope that warmer weather and all that’ comes is just around the corner. Whether you are new to smoothie making or just want a few new concoctions to add to your  repertoire this e-book  Blend: Artisanal Smoothies for Food Lover’s by food bloggers Faith Gorsky & Alyssa Brantley ‘s  is the book for you. 

Check out my review which ran in the summer of 2013. The moment I learned about the release of Faith Gorsky & Alyssa Brantley ‘s Blend series I knew that these e-cookbooks would become part of my collection. Already an avid follower of Faith’s stunning food blog: An Edible Mosaic the combination of artisanal, fresh, natural and whole ingredients mixed with stunning food photography and meticulously crafted flavor combinations delighted the foodie in me. Continue reading