spicy

What I ate this week: Chickpeas in spiced gravy

June 7, 2013

  I had a busy week cookbook editing, food staging, cooking and baking. I kept dinners quick and light. There was a lot of tofu on my plate this week. I love these MTR Indian ready to eat curry meals. They are vegetarian, dairy, gluten, and wheat free.  The Chick Read More

#What I ate today: thai spicy rice

December 12, 2012

This will be a short post tonight since I am deeply fatigued and exhausted. I had a productive easy going day. Anytime, that I get out of the house and venture into the world, catch some natural vitamin D, and am able to stand at the end of it, is Read More