The outpouring of support from the community and local community has been truly humbling and a bit surreal. Special thanks are in order to the Democrat and Chronicle’s Food writer Karen Miltner for supporting us and writing this wonderful feature!
Gluten-free bakery reopens on Monroe Ave..
via Gluten-free bakery reopens on Monroe Ave..
[…] continued to teach (very part-time) as an online educator, blogger, and eventually co-founded The Gluten Free Chef Bakery in April 2014. During this time teaching took a major backseat in my life (as did my blog) and I […]
[…] I continued to teach (very part-time) as an online educator, blogger, and eventually co-founded The Gluten Free Chef Bakery in April 2014. During this time teaching took a major backseat in my life (as did my blog) and I […]