daily post

What I ate today: pasta with roasted cauliflower, sweet potatoes & garlic parmasean sauce

January 9, 2013

I’ll start with dinner today since it was my most exciting meal. I ended up eating pretty late this evening; a late surge of fatigue and pain had me bedridden later than I anticipated this afternoon. About three weeks ago I bought a cauliflower with the intention to steam and Read More

What I ate today: talapia dinner

January 7, 2013

I don’t know what it was but this week found me craving fish. First it was tuna and today it was Talapia. I don’t know, maybe my body has been protein deprived. Any way, I went to the market bought a couple of fresh Talapia fillets, cut then into nuggets, Read More

Fresh from the oven: banana cake with vegan cream cheese frosting

January 6, 2013

I test baked this cake to add it as a menu item for the bakery. It turned out lovely. Fresh bananas are layered a top a moist banana cake and the vegan decadent frosting tops it all off. I found the recipe over at Sweetest Kitchen and then converted it Read More

Fresh from the oven: apple crumb cake

January 5, 2013

I love baking this cake for clients. It is quick, easy, and makes my house smell like warm sweet apple pie. The smell of apples cooking in any way, shape, or form always makes me feel all warm and comfy inside. I love making this cake and I love eating Read More

What I ate today: fresh deli tuna and chips

January 4, 2013

Yes. You read that right. This veggie head ate Tuna. In the mood for something deli like and fresh, light flaky tuna was on the brain and on my taste buds. I can’t remember the last time I had it, not normally a part of my diet but sometimes you Read More

Recipe Wednesday: coconut macaroons

January 3, 2013

Who knew, I would have strength today to whip up a scratch recipe for recipe Wednesday. It was a low low key day  for me, in fact I slept for the majority of it until about 4 PM. I am trying to keep it low and slow so as to Read More

#what I ate today

January 2, 2013

Since I am still enduring a terrible flare, my eating isn’t much fun. I didn’t wake up to the world until around 1:30 this afternoon; stumbling into my kitchen I was able to muster up a McIntosh Apple and peanut butter. I have been on a McIntosh kick lately. I Read More